From muffins, slices and cakes to sandwiches, salads and savoury delights; from gluten-free, low-carb and lactose-free options to award-winning coffee (plus fluffies for the kids), there’s a tasty treat for everyone here at Muffin Break!
We’re the South Island’s largest Muffin Break – a fully-equipped café with ample seating, qualified bakers who prepare fresh food daily and experienced baristas on hand to create an array of hot and cold drinks.
Thanks to the Muffin Lab, where Master Muffin Makers are constantly experimenting with the most decadent flavours and ingredients, there’s always something new and exciting on our menu. That includes delicious treats for those with special dietary requirements, and even those who are watching their waist-lines!
We’ve gone to great lengths to develop a versatile space; an environment where colleagues can come for casual business meetings, older patrons can catch up for a cake and a cuppa, and families can enjoy great service in a friendly setting.
Muffin Break Wigram Skies is open 7-days and can provide catering to local businesses.